On the 12th of September 2022, the Royal Academy of Culinary Arts welcomed 15 chefs and food bloggers from many Arab countries in collaboration with Jordan Tourism Board.
Guests from Lebanon, Syria, Palestine, Algeria, Iraq, Kuwait, Morocco and Tunisia visited RACA as part of their tour in Jordan organized by Jordan Tourism Board to discover many Jordanian flavors and experience Jordan’s touristic attractions from a culinary point of view, and also to introduce them to the culinary arts scene in Jordan.
During their visit, guests were introduced to RACA’s programs: BA in Food & Beverage Management and the Two-Year Diploma in Culinary Arts. In addition, each guest chef cooked their national dish at RACA’s kitchens with the help of RACA’s students, and later on shared the dishes over a multi-cultural dinner at RACA’s Terrace.
We thank Jordan Tourism Board for this collaboration; as it was a lovely experience to RACA’s faculty and students to interact with fellow chefs from the region.
