On 15 February 2023, the Royal Academy of Culinary Arts was honored by the visit of H.E. Mr. Serge Dickschen, the ambassador of The Kingdom of Belgium in Jordan.
RACA’s Director Chef JacquesRossel lead the esteemed guest in a tour around RACA’s campus; to introduce him to the various academic and technical facilities, in addition to the academic programs taught at RACA: BA Program in Food & Beverage Management and Two-Year Diploma in Culinary Arts. RACA’s Director also discussed with H.E. the future opportunities of cooperation between the embassy and RACA with regards to hands-on training, events and various activities.
